Showing posts with label herbal healing. Show all posts
Showing posts with label herbal healing. Show all posts

Tuesday, March 1, 2011

Healing herbs and spices you should have in your pantry

Herbs and spices may have more to offer than just flavor! Some are believed to carry some impressive healing benefits as well. We think everyone should include the following herbs and spices in their pantries. We’ve also searched the Internet for a few tasty ideas for incorporating them into your diet:

Curry—Curry contains turmeric, the yellow spice that gives curry its distinctive color. Turmeric’s active component is called curcumin, which is associated with anti-inflammatory, antioxidant, anti-tumor and anti-amyloid properties. (Amyloids are plaque-like proteins that build up in brain tissue and are thought to be responsible for diseases like Alzheimer’s and rheumatoid arthritis.) Try chicken curry for a tried-and-true favorite.

Ginger—No wonder your mother gave you ginger ale when you felt sick to your stomach as a child: Ginger is believed to help relieve nausea. It’s also thought to provide some relief from headaches, menstrual cramps, muscles soreness and arthritis. A gingery grilled salmon salad makes for a light, delicious meal that offers up ginger’s healing benefits.

Cardamom— Cardamom is thought to increase circulation as well as improve energy, digestion, asthma and bronchitis. It’s also believed to fight halitosis, perk up a bad mood and even function as an aphrodisiac. (If the aphrodisiac belief is true, we sure hope the bad breath-fighting qualities are as well!) Try baking up some cinnamon cardamom snickerdoodles for some sweet natural healing.

Garlic—Besides offering protection from Count Dracula, garlic may also support healthy cholesterol and blood pressure levels. Garlic is also thought to have antibacterial properties. It’s up to you to decide if the health benefits are worth the stinky breath, though! A delicious garlic-centric side dish that can accent pretty much any meal is garlic green beans.

Fennel seed—Fennel helps digestion in a couple ways: It stimulates the production of gastric juices and also soothes the nervous system, regulating the action of the muscles that line the intestine. Check out this recipe for beef tenderloins with ancho and fennel seeds: The combination of ground ancho, fennel seeds and star anise make for a brilliantly mouthwatering flavor fusion.

Cinnamon—Cinnamon may support healthy blood sugar levels and is also thought to detoxify the system. Did we also mention that it may support brain function and have antiseptic properties as well? While these benefits aren’t proven, sprinkling a little cinnamon on your oatmeal or toast adds a sweet kick (and possibly some impressive healing properties) to your morning. If you’re not watching your waistline you could also treat your taste buds to a cinnamon roll.

Tuesday, December 7, 2010

Using Herbs to Boost Your Immune System

Source: Natural News


In many countries throughout the world herbs are used as a primary healthcare tool. Much of the therapeutic aspects of modern medicine were taken from the study of ancient herbal remedies. Unfortunately, medicine has manipulated these natural plant-based properties and synthetically altered them. This process has produced toxic and often lethal side effects. The natural herbs themselves when used correctly are able to synergize with our natural systems to enhance function, coordination, and overall balance within the body.


Herbs are never meant to "treat" or "cure" an ailment. The critical philosophical understanding is that the body's internal defense and ability to heal itself is strong enough to overcome any particular illness. Sickness comes about when the body is out of balance with its environment and unable to successfully adapt. Herbs are intended to clear up any sort of imbalance allowing the body to function optimally.


[Read full article]

Monday, November 29, 2010

Keeping the Cold Out

Source: Natural Health

Cue the daily green tea drinking and popping of multi-vitamins and herbal supplements—flu season is almost upon us here in the U.S. In the most recent issue of Natural Health, writer Amy Paturel offers up five tips for boosting immunity and beating the common cold.


Thursday, November 18, 2010

Spices For Energy, Health and Longevity

Source: Yahoo! Health

The colder weather is beckoning us back to our kitchens. Break out the spices and bring warmth, robust flavor, and a bounty of health benefits, including higher energy, increased immunity, and other life-enhancing surprises. 

Considered to be dried seeds, fruit, roots or bark, spices have been valued for centuries by ancient cultures for their culinary and medicinal properties. For instance, a traditional Indian beauty trick was to spread turmeric paste on the skin to beautify it and prevent pimples. Chinese doctors have used ginger since ancient times to cure aches and pains. 




Dr. Maoshing Ni recently discussed how nine specific spices can enhance health energy and longevity for Yahoo! Health.  [Read full article]